Root Beer Float Recipe

Root Beer Float

Prep-2 mins
Ready in- 2 mins


1/2 pint vanilla ice cream
1 (12 fluid ounce) can or bottle root beer
1/2 cup whipped cream
4 maraschino cherries


Place 1 scoop of ice cream into each of two tall glasses. Pour root beer carefully over the ice cream. Add another scoop and repeat. If possible, repeat again. Add whipped cream and maraschino cherries on the top if necessary.